Seasonings

Topwil Organic Cinnamon is sustainably grown in organically certified farms. For use in sweet and savoury Indian and Moroccan dishes.

The FODMAP Friendly flavour that will bring the Moroccan magic to any meal. With distinct earthy flavours you can transform any protein or vegetable from bland to grand with just a few shakes.

Sap collected from coconut blossoms is partially fermented, cooked and aged. This gives you a healthy, tasty seasoning flavour. 

Mindful Foods Celtic Salt 210g

Made from inactive, toasted nutritional yeast, these organic sprinkles are fortified to provide a source of Vitamin B complex.

This fine ground celtic salt is convenient and easy to use for the table or cooking.